Plum cake

Because plums this month , it appears we do not know enough to eat , So we quickly made plumcake is an American . Disappeared in the 3/4-inch , they did not consider that bad :)

The ingredients are :
20dkg flour
20dkg +5 cup granulated sugar
1kg plums
1 tsp . Cinnamon (flat )
4 eggs
1 pack baking powder
1 pack . vanilla sugar
hot water for about 3 s hit .
molds : butter , flour

The 20dkg icing sugar Whisk the 4 egg yolks . To do this, baking powder a mix , vanilla sugar , flour and cinnamon , then hot water , be careful not get soaked the dough , except that coherence , Finally, gently mix the 4 beaten egg whites . Plums Meanwhile, dice and flour rolled . A medium- cake baking sheet butter and flour . Pour it into a paste , smooth it on top of the flour shot in plums .
Baking : preheated oven at 180cm ventilation set approximately 60 minutes. Still hot sprinkle the 5dkg which have previously been mixed with cinnamon sugar .